THCA Live Resin

Wedding Cake earned its name from a dense vanilla-frosting aroma layered over sweet dough, pepper, and earthy gas. Bred from Triangle Kush x Animal Mints and selected as Triangle Mints #23, it combines old-school kush depth with the polished sweetness that helped define modern dessert strains. The inhale brings cream, vanilla, and subtle citrus before the finish turns peppery, earthy, and fuel-rich. In live resin or diamond sauce, Wedding Cake is full, smooth, and unmistakably indulgent—a modern classic with real weight behind the sweetness.

OG Kush is the blueprint behind generations of West Coast cannabis. Its lineage story runs through the classic Florida cut that reached Los Angeles in the 1990s, and its flavor remains instantly recognizable: lemon, pine, damp earth, skunk, and hard fuel. The inhale is bright and resinous, while pepper, wood, and gas build through the finish. In live resin or diamond sauce, OG Kush is direct and unmistakable—less dessert, more engine room. Choose it for a classic profile with equal weight in the head and body.

Chocolate Diesel brings together the dark, earthy depth of Chocolate Thai and the sharp fuel of Sour Diesel. The nose moves through roasted coffee, cocoa, skunk, and pungent gas. On the inhale, nutty chocolate and earthy spice arrive first before a brighter diesel edge cuts through the finish. Concentrate form gives that contrast extra definition: rich and grounded at the front, loud and energetic at the back. Choose Chocolate Diesel when sweet dessert strains feel too soft and classic fuel needs more complexity.

Amnesia Haze is an Amsterdam classic built from tropical sativa lines and an Afghani backbone. Its profile opens with lemon zest and grapefruit, then expands into incense, pine, fresh herbs, and dry spice. The flavor stays bright through the inhale before settling into a woody, citrus-tea finish. In live resin or diamond sauce, Amnesia Haze is the choice for customers who want a sharp, expressive cultivar with unmistakable Haze character and an energetic, head-forward personality.

Ice Cream Cake layers the vanilla-dough character of Wedding Cake with the creamy citrus and fruit of Gelato #33. The nose is rich and polished: frosting, sweet dough, light cinnamon, and a trace of nuttiness. The flavor opens with vanilla cream, then moves through citrus, berry, and earthy spice before finishing smooth. In live resin or diamond sauce, Ice Cream Cake feels dense and dessert-forward without losing the depth of its kush and Cookies-family roots. It is an indulgent cultivar built for customers who want cream, pastry, and a grounded finish.

Blueberry Muffin turns a classic berry profile into something unmistakably bakery-driven. Ripe blueberry comes first, followed by warm pastry, butter, vanilla, and a soft earthy finish. Its Purple Panty Dropper x Razzleberry lineage gives the cultivar depth beneath the sweetness, keeping the profile rich instead of candy-flat. In live resin or diamond sauce, Blueberry Muffin is lush, rounded, and inviting—a dessert strain for customers who want fruit, dough, and a mellow, full-bodied character in the same jar.